How to Make Chicken Fry Recipe – only 5 Steps

How to Make Chicken Fry Recipe

Hi, Today I am presenting a tasty recipe. maximum person people like chicken fry.especially I like too. So I am writing and showing by video how to make chicken fry recipe like the restaurant.If you will follow up my cook system, I hope you can make very tasty chicken fry at home by yourself. You won’t need any other help.

you can eat it, with bread, or without anything.but,this fried chicken eat very tastefully with Fried Rice.If you want to make very tasty, you have follow every material and every step.You have to use the exact amount of spices.So guys attention please, before reading, and viewing the video.

  • 1.5 KG Chicken.
  • 1 tbsp Lemon juice.
  • 1 tbsp chopped ginger.
  • 1 tbsp chopped garlic.
  • 2 tbsp of red chili powder.
  • 1 tbsp soy sauce.
  • 0.5 tbsp black pepper powder.
  • 1 tbsp sugar.
  • 1 tbsp tomato juice.
  • 1 tbsp salt.
  • 1 tbsp chicken stock powder.
  • 0.5 tbsp Tasty salts.
  • 3 tbsp flour.
  • 3 tbsp pulse powder.
  • 3 tbsp Corn powder.
  • 2 eggs.
  • Oil for frying.
  1. STEP : Cutting chicken.

    cut it regular size, washed it.

    You need to cut chicken meat like this image. when you will cutting chicken like this image, spices will be staying in the meat hole and your recipe will be very tastefully. so be careful.

  2. STEP: Mixing lemon.

    you need mixing 2-3 piece lemon juice and wait almost 1 hour.if have enough time, you can wait more than 1 hours.when you will mix lemon juice and wait more than 1 hour. Your recipe will more tasteful. It will be Sourish to eat.But, You haven’t enough time you can wait 10-20 minute.

  3. STEP: Making spice.

    you need this material in a pot for making spices.

    1 tbsp chopped ginger.

    1 tbsp chopped garlic.

    1 tbsp soy sauce.

    2 tbsp red chilli powder.

    0.5 tbsp black pepper powder.

    1 tbsp sugar.

    1 tsp tomato juice (optional).

    Lemon juice 2-3 tbsp. 

    Salt amount like you need, (like the restaurant you can use tasty salt for more taste).

    One tablespoon chicken stock powder.

    Mix all spices with meat very can keep this spice mix meat within 5-6 hours in the fridge.If you haven’t more time you can keep it 30 minute or 1 hour.If you will keep it more hours, it will be very tasteful.

  4. STEP: Now it’s ready for fry.

    for fulfilling the clear concept you should see the video.when you will see this video, you will know how to mix spices, and how to frying, how to prepare everything.

    Now I’m Sure, Now you can Cook chicken fry recipe at Home.

Some tips for perfect cooking.

  •  If you want, you will make big size your chicken fry. You need to must many cuts inside. (if you don’t understand it, see the clear video or “STEP 1” image.)
  • Wait 1 hour or more after mix lemon.
  •  It’s better than, keep 5-6 hours in the fridge after mix spices.
  •  When you will do frying chicken, don’t extra stir it. Otherwise, the chicken fry piece will break.
  •  Use healthy oil. it’s not only good for health but even it will also make good tasty your recipe.

For Tasty Chicken Biryani Recipe

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